Why this cup earns its place
This William Edwards Reed footed espresso cup is shaped for a compact coffee service, with a named 90ml capacity and a classic footed form. Its patterned finish gives the cup a distinctive presence on the table while keeping the focus on a familiar espresso format.
Reed draws on the natural beauty of the English countryside, with hand-painted illustrations of the Kingfisher, Reed Bunting and Lapwing. It is a considered option for cafés, restaurants and hotels that want their espresso service to feel personal and recognisable.
Designed and manufactured from bone china, the cup has an extremely durable, scratch-resistant glaze. The 12-pack gives a professional service team a practical starting quantity for espresso orders, coffee stations and table service.
