Why this cup earns its place
These William Edwards Burnished Gold classic footed espresso cups give espresso service a compact, deliberate shape. Made from fine bone china, each cup has a brilliant white finish with a hand-burnished 24-carat gold edge that adds a refined line without overwhelming the drink.
At 56mm high with a 90ml capacity, the cups are sized for espresso and other small speciality coffees. Their footed form adds presence on the table, while the high bone-ash content supports the strength, translucency and clarity of the glaze.
The cups are supplied as a 12-pack and are dishwasher safe. Handwashing is recommended where preserving the integrity of the gold rim is more important than using the quickest wash-up route.
