BLIZZARD 1.5m Double Tier Heated Flat Glass Display Unit HFG15-2

£1,371.06

+vat

Brand:

SKU: HFG15-2

Product summary

Size: 1500 x 680 x 1200

Product description

  • Stainless steel construction
  • Flat double glazed glass structure
  • 2 Adjustable glass shelves included as standard
  • Under lit LED Shelves
  • Included pricing strips
  • Rear double sliding glass doors
  • Removable glass doors for easy cleaning
  • 4 Low profile castors
  • Rear vented (Perfect for built in solutions)
  • Digital temperature controller
  • Perfect for drop in display units

1.5-metre double-tier heated display with flat double glazing, LED under-lighting and removable doors—holds 66–90 °C from a 13-amp supply.

Downloads

SPECIFICATION 15 facts · tap for all External W × D × H1500 x 680 x 1200Width1500 mmDepth680 mmHeight1200 mmGross weight252 kgInput power13amp

Manufacturer documents1

Identity3

Brand BLIZZARDsite
Product code HFG15-2site
Type Hot Food Displaycatalogue

Size & weight6

Depth 680 mmsite
External (W×D×H) 1500 × 680 × 1200 mmcatalogue
External W × D × H 1500 x 680 x 1200site
Gross weight 252 kgcatalogue
Height 1200 mmsite
Width 1500 mmsite

Performance2

Controller Digital Controllersite
Temperature range +66C / +90Csite

Power & energy1

Input power 13ampsite

Build & fittings2

Exterior finish Stainless Steelsite
Shelves 2site
THE WORKING VIEW

Why this hot food display earns its place

The Blizzard HFG15-2 is built to stop people at the till. At 1.5 metres wide and 1.2 metres tall, it commands attention, and the flat double-glazed glass front means customers see everything clearly without glare or reflections. Two adjustable glass shelves give you the room to arrange hot food properly—visibility matters, and this design doesn't hoard it behind frames or bars.

What sells is what's visible, so this unit doesn't compromise on light. LED shelving under each tier floods the display without cooking the edges, and included pricing strips sit where customers can read them. Stainless steel throughout, with rear double sliding glass doors so you can load and restock without breaking the customer-facing sight. The glass doors come out entirely for end-of-day cleaning—no faffing with hinge pins or detents.

Temperature holds between +66 and +90 °C, managed by a digital controller. The unit is rear-vented, so it slots neatly into built-in line layouts, and four low-profile castors mean you can position it exactly where impulse sales matter most. At 252 kg, it's weighty enough to stand all day but moveable for seasonal rearrangement or deep clean. Drop-in ready: plug it into 13 amp and you're trading.

BEFORE YOU BUY

Questions, answered straight

Each shelf is roughly 1400 mm wide × 650 mm deep. You're looking at space for 3–4 full gastronorms per tier depending on depth, or split across shallower pans. Two-tier means roughly double the display volume of a single unit without the footprint waste.

The double glazing is there to retain heat and insulate the interior. Condensation is minimal because of the design, but if you're loading a lot of hot stock fast, you might get a light fog for 5–10 minutes. It clears as the interior equalises. Wipe clean as part of your service handover and it stays sharp all shift.

Yes. The rear sliding glass doors lift out of their frame—no screws, no hinges to fiddle. Removable glass doors also comes out cleanly for end-of-day washing. It's designed so one person can break it down solo if deep clean's needed mid-shift.

The rear vent doesn't pull air into the display; it exhausts heat safely. HACCP holding temperatures are maintained and monitored by the digital controller. Position it so the vent clears to the kitchen side (away from customer breath), and you're within food-safety best practice.

The LEDs are low-draw—you're looking at negligible difference compared to traditional halogen or incandescent. They also run cooler, which actually saves on the main heating element during peak load.

The digital controller sits on the top rear panel. Set it to your target (usually 75–80 °C for most hot food), and it displays the current interior temperature. Drift is minimal because the digital thermostat is continuous-feedback, not a simple on-off relay. Temperature logs should be part of your HACCP record, so do a spot check with a probe thermometer at the start of service and record it daily.
See it in our Swansea showroom

Compare kit side by side and discuss delivery with the Craven team.

Dimensions

External Dimension (WxDxH): 1500 x 680 x 1200

Cooling and Functions

Type of Controller: Digital Controller

Power and Consumption

Temperature Range: +66C / +90C °C
Input Power: 13amp

Measures and Content

Temperature Range: +66C / +90C °C

Design and Material

Shelves Number & Type: 2
Exterior Finish: Stainless Steel

BLIZZARD 1.5m Double Tier Heated Flat Glass Display Unit HFG15-2 Product Data

If you have any questions about the BLIZZARD 1.5m Double Tier Heated Flat Glass Display Unit HFG15-2 then please get in touch.

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