Why this hot cupboard earns its place
The Versicarte Pro VC4HT is a workhorse for any operation that needs hot food on display and ready to serve. Four 1/1 gastronorm thermopanels sit on top, each heated independently up to 110°C—you control the temperature for each pan, so chips stay crispy, sauces stay warm, and everything works for your service speed. The toughened glass front is functional: customers see the food clearly, and the easy-reposition glass sneeze screen flips between assisted service and self-service layouts in seconds.
Below the display sits a two-shelf hot cupboard with sliding doors—180 litres of hot storage for backup stock or finished plates, temperature controlled separately at 30–110°C. The removable rodded shelves and heavy-duty stainless steel supports are built to take weight without flex. A drop-down triple-tube tray slide pulls out when you need it, folds away when you don't—perfect for resting plates during rush or propping trays as you plate up.
The heated and illuminated gantry above the pans keeps food in the right temperature zone and gives the display genuine appeal under lighting. The whole unit is mobile: move it where the service works best. Stainless steel throughout, 110 kg, 230V plug-in operation. Two-year warranty covers you.
