Why this kitchen passe earns its place
The JK046 gives you the full 1800mm span of Parry's single-tier heated chef's rack range in the slimmer 300mm depth. It is made for passes where length matters – more plates across the line, better visibility for finished dishes, and a clean heated zone above the chef's working area – but where a deeper gantry would take up too much room.
The rack uses 300W light fittings to help keep dishes warm and ready for service. In practical terms, it is there for the gap between plating and collection: the moments when food is finished, checked and waiting to leave the kitchen looking right.
Its body is heavy-duty, fully welded 304 stainless steel, manufactured in the UK for commercial catering use. The stainless finish is easy to clean, while the welded construction gives the rack the robust, purposeful feel you want from equipment mounted around a busy service area.
