Why this stainless steel table earns its place
At 2900 mm long but only 700 mm deep, this table is purpose-built for kitchens where layout efficiency beats square metres. The narrow depth means everything you need is within easy reach from one side, or you can run it as an island and work both sides without bumping elbows. For knife work, portioning, or ingredient prep, 700 mm is the sweet spot—deep enough to be practical, narrow enough to fit your space.
The half bottom shelf is integral to the frame—it won't rattle or shift under load. This is where you keep your prep containers, towels, utensils, and ingredients within reach while you work. No trips across the kitchen. It also strengthens the entire structure, keeping the work surface rigid even when you're loading it hard. At 113 kg, the table is solid but still moveable if you need to reconfigure your kitchen layout.
Built in commercial-grade stainless steel, it cleans fast and handles daily heavy use. The 900 mm height is standard for standing prep work and mixing. Whether you're running a single-product line (herbs one day, vegetables the next) or staging multiple tasks in sequence, the length and narrow depth make it fit kitchens that are tight on floor space but heavy on throughput.
