Why this commercial kitchen shelving earns its place
A simple idea executed precisely. This is a wall rack designed to hold your service plates in clean, organised tiers—saving the expensive real estate of your pass counter and keeping plates exactly where you need them, exactly when you need them. The Model 9 stands 800 mm tall, just the right height for a prep area or above a work surface, narrow enough (70 mm) that it doesn't encroach on your walking space.
Plates slot vertically, like a filing system for crockery. This vertical storage means you're not stacking plates deep on a shelf—where the bottom plate gets chipped and the top one sits cold. Each plate stays accessible, visible, and at the same temperature. In service, it's faster: grab what you need without fishing through a stack. Between services, clean, refill, move on.
At just 1.8 kg, it's light enough to move if your kitchen layout changes, yet robust enough for daily professional use. Built from stainless steel, it handles the wash-down and doesn't rust or stain. There's no power, no moving parts, no maintenance beyond ordinary cleaning. It's the kind of tool that works so quietly you forget it's there—until you try working without one.
