Why this cutlery & tray trolley earns its place
When you're catering for large numbers, the logistics of plates and cutlery become a real operational constraint. This Matfer Bourgeat trolley solves that at scale.
Capacity is the headline: 400 dinner plates on a single trolley. For venues running large events—wedding receptions, conferences, hotel dinners—that's a genuine time-saver. One trip to the kitchen supplies a whole table section, rather than multiple journeys with smaller loads. The low-profile design matters too: it fits under standard clearance heights and makes it easier for staff to load and unload without reaching awkwardly.
Stainless steel is the right material choice for this work. It doesn't stain from the water and detergent that come with bulk crockery operations. Clean-down after service is straightforward—a quick rinse and you're done, with no residue left behind and no rusting. The four wheels move the load smoothly, and their temperature resistance (–10°C to +40°C) means the trolley works equally well in ambient kitchens and cold storage areas.
