Why this dining chair earns its place
The Chelsea in weathered oak is the same clean-lined Scandi design as the dark walnut version, but in a softer, lighter finish that reads equally at home in contemporary, traditional or retro dining spaces. At 850 mm high with a 450 mm seat, it tucks neatly underneath tables, making it ideal for compact restaurant layouts where floor space is at a premium when the room empties out.
The frame is solid rubberwood on sturdy legs—built to handle the daily wear of a working restaurant without flex or rattle. The weathered oak finish has a gentler, more open appearance than darker woods, and works particularly well in spaces with soft natural light or a Nordic aesthetic. The padded seat in deep cedar green vinyl is both practical and visually considered: it's easy to wipe clean between services, yet the depth of colour adds richness to the silhouette.
CRIB 5 fire-rated and meeting commercial standards, these chairs are specification-approved for any hospitality dining space. The cedar green seats are warm and sophisticated without being fussy—they work as well in a stylish café as in a gastro-restaurant.
