Why this open grill earns its place
The Bertha Asado small grill is built for kitchens that demand real control over live-fire cooking. Its signature feature is the innovative wheel-driven height system: raise the grill close to the coals for hard searing, lower it for gentle roasting, or leave it mid-range for steady cooking. That precision matters when your menu spans steak to vegetables, fish to offal—one tool, infinite heat profiles.
Constructed from 304 stainless steel, the Asado is engineered for daily professional use. The frame handles the heat; the removable grill rack, drip tray and ash collection drawer come out for quick cleaning without dismantling the unit. Insulating tiles at the base reflect heat back into the cooking chamber, so fuel works harder and your venue stays cooler. At 60 kg and 751mm tall, it's substantial enough to command a station, compact enough to fit most commercial spaces.
Whether you're working over charcoal or wood, the Asado delivers the finish that live-fire is known for—but with the repeatability that service requires. The 2-year parts and labour warranty backs that promise.
