Why this chocolate fountain earns its place
This JM Posner chocolate fountain is built for shops, cafés, bars and restaurants that want a simple dessert feature without a complicated setup. The simple tier positioning is designed to make it easy to set up, clean and operate.
It holds up to 3kg of chocolate and is intended to run with a minimum of 2kg, so it can keep food service moving without frequent refills or unnecessary waste. The operating temperature is listed at +45 to +55°C, giving a clear working range for melted chocolate.
Made from stainless steel with a polished finish, the fountain measures 611 x 300 x 300 mm and weighs 8.2kg. It runs on 230V plug power and carries a 5 year parts and 2 year labour warranty.
