Why this product earns its place
The DHB2PT-20CGBN gives a busy kitchen a dedicated place to hold prepared food between cooking and service. Its four 1/3 GN configuration helps separate menu items in a format familiar to professional kitchens, while the manufacturer says it safely holds food for over an hour without loss of flavour, texture or shrinkage.
Temperature is adjustable for each zone, and Reli-A-Temp infrared heater technology is designed to provide consistent food temperatures. The unit can hold fried and non-fried menu items in the same bin, helping staff keep a varied service ready without repeatedly returning to the fryer or preparation area.
The easy-access open design speeds up retrieval. Intuitive digital controls keep operation simple, while non-slip rubberised feet help the stainless-steel unit stay secure during service. It has a silver finish and listed external dimensions of 290 × 500 × 358 mm.
