Why this stick blender earns its place
The Robot Coupe Turbo MP800 is a floor-standing blender for kitchens that process serious volumes of soups, sauces and purees. At 1130 mm tall with an 800 mm shaft, it's built to work directly into large stockpots, tilting skillets and hotel pans without extension, reaching right to the bottom for smooth, consistent results.
The 1000 W motor and 9500 rpm speed give you the power to break down vegetables and soft proteins quickly, whether you're making a smooth velouté or a chunky minestrone. The self-regulating speed adjustment—Robot Coupe's signature feature—reduces splashing, which means less mess on your service line and more consistent texture batch to batch. The watertight foot keeps the motor safe even in wet conditions, and the ergonomic design reduces fatigue when you're blending dozens of pots a shift. A stainless steel wall support keeps it steady and organised between uses.
This is the workhorse for kitchens that turn out soup service multiple times a day.
