Why this salamander grill earns its place
This Parry salamander grill is a wall-mounted natural gas unit built in stainless steel with a silver finish. Its external size is 405 x 795 x 550 mm and it weighs 33 kg, so it is a compact piece of finishing kit that keeps the work surface clear.
The dual-zone cooking control is the key point here. It lets you work different areas of the grill independently, which is useful when you want to brown, finish or warm dishes at the same time without treating the whole grill the same way.
Automatic ignition and thermostatic control make the unit straightforward to work with once installed. Those features suit busy kitchens that want quick start-up and more consistent heat control for everyday service.
