Why this countertop chargrill earns its place
The Buffalo is straightforward chargrilling—no frills, no oven section, no digital controls. Three U-shaped burners deliver 30,000 BTU each across a 900mm cooking surface, which means even heat distribution and the speed you need for a busy service. The cast iron grate is height-adjustable, so you control whether you're charring steaks hard or cooking gently. That flexibility is worth the adjustable mechanism—one grill does delicate seafood and full-bore searing without compromise.
Stainless steel construction throughout, pulse ignition so you always get reliable starts in a rush, front grease channel for fast cleanup. Splash guards on the sides and rear keep the mess off your walls and surrounding equipment. At 900mm wide and 74 kg, it's a proper workhorse that fits a standard prep line. Freestanding, natural gas, 2-year parts-and-labour warranty—that's a reassurance if you're running it daily under heavy load. It's not fancy, but that's the point: proven engineering designed to work without drama.
