Why this dual fuel oven earns its place
This Evolution combines a 1/3 chrome griddle on top with a static electric oven below. The chrome griddle surface is tough and crisp—fry eggs, pancakes, or seared proteins without pooling. The static oven (no circulation fan) means radiant heat from above and below, straightforward and reliable for roasting, batch-cooking and heating.
Static ovens are simpler than convection models. There's no fan to clean or maintain, and fewer things to go wrong. If you're running a busy service and want dependable heat without bells, this works. The chrome griddle and static oven are a pairing that's been standard in kitchens for years—because it does the job.
LPG fuel gives you flexibility. Without a mains gas line, this unit still delivers. The 812 mm depth slots alongside your prep tables and refrigeration units in one continuous run. The 2/1 GN double capacity means you can roast or warm two full trays of work at once, whether that's Sunday lunch service or prepping batch meals.
