Why this griddle earns its place
Built for busy service, the Lincat Silverlink 600 Machined Steel Electric Griddle gives you a 450 mm cooking surface in a stainless steel body that is made to take the knocks of a working kitchen. Its thick steel plate is there for even heat distribution and strong heat retention, so you get a steady cooking surface rather than hot spots and guesswork.
The griddle is thermostatically controlled, which helps keep results consistent from one run to the next. With a temperature range from +50 to +300 °C, it covers gentle holding through to high-heat cooking, and the published output figures of 136 burgers or 80 steaks an hour show the kind of service pace it is built around.
It runs on 230V and is supplied as a plug model, so it suits kitchens that want a straightforward electric install. The removable front drainer drawer makes day-to-day cleaning easier, and the 2 year warranty gives you a clear support period behind the unit.
Check the narrowest clear opening, then every corner, landing, step and lift from the kerb to the room.
Stated machine geometry while kept upright. Allow handling room and confirm the complete route.
Measure the clear opening
Enter the usable gap with the door fully open.
This checks straight stated geometry only.
