Why this griddle earns its place
The OE8210 is a full-size clam griddle built for kitchens that need speed, consistency and a dependable stainless-steel workhorse on the line. At 542 x 800 x 800 mm, it brings a substantial cooking surface into a format that is still straightforward to site in a commercial kitchen.
Its dual-zone format is made for steaks, burgers and other meat products, and Lincat says it can cook food up to three times quicker than a standard griddle. That speed matters in service, but so does control, which is why the timer and precise thermostatic control are such useful parts of the specification.
The unit runs on 400V three phase power and carries a rated input of 17.2kW, with a temperature range from +50 to +250 °C. It is finished in stainless steel, weighs 178 kg gross, and comes with a 2 years parts and labour warranty.
