Why this gas oven earns its place
The Falcon Dominator Plus G3117 is built for kitchens that need a solid, versatile oven without the bulk of a full range. At 900 × 900 × 770 mm, it sits comfortably in tight spaces — most commercial kitchens can squeeze one in without rearranging everything else. But the space savings don't come at a cost: it's a full 2/1 gastronorm oven, five shelves deep, so you get the same tray capacity as much larger units.
What makes this oven different is the full-depth worktop surface running the length of the unit. That extra counter space is always welcome in a busy kitchen — you're not sacrificing prep area or creating awkward gaps in your line. The propane supply delivers 7.1 kW steadily, covering your roasting, baking, and holding needs across a 115–270°C range. The stainless steel construction is commercial-grade and light enough at 120 kg that installation and repositioning isn't a major undertaking.
This is the oven that earns its place through reliability and real usefulness. Whether you're a café building out your first kitchen, a takeaway that needs another deck, or a restaurant adding a second oven line, the G3117 delivers without fuss. The Dominator Plus range includes a 2-year parts and labour warranty as standard, with an extended 1-year option available.
