Why this gas range earns its place
This Falcon Dominator Plus range brings four high performance burners together with a general purpose oven in a stainless steel body. It runs on propane gas and is built for busy catering kitchens that need a dependable cooker with a proper oven underneath.
The removable stainless steel hob and vitreous enamelled gas oven chamber are both designed to be easy to clean, while the wide temperature range from +120 to +270 °C and five shelf positions give useful flexibility in service. Twin oven doors with individual catches help hold heat in the oven, and the low profile oven door handles are made to reduce intrusion into working space.
It is 1/1 Gastronorm compatible and specified at 5 x 1/1 GN, with an internal size of 430 x 400 x 535 mm. The external dimensions are 890 x 600 x 770 mm and the gross weight is 88 kg, so this is a substantial free standing unit with feet rather than castors.
Check the narrowest clear opening, then every corner, landing, step and lift from the kerb to the room.
Stated machine geometry while kept upright. Allow handling room and confirm the complete route.
Measure the clear opening
Enter the usable gap with the door fully open.
This checks straight stated geometry only.
