Why this pizza oven earns its place
The Vesuvio 70 x 70 is a stainless steel double deck pizza oven built for straightforward, visible pizza production. It uses a stone-baked deck and aluminium coated metal internal chamber walls, so the focus stays on consistent cooking rather than bells and whistles.
The two thermostats let the operator manage the baking deck and the chamber separately, while the air vent with shutter, interior lighting and glass-window door make it easier to check progress during service. That is useful when you want the oven to do its work without constantly opening the door.
This model is listed at 929 x 546 x 1003 mm and 126 kg, with a 240V plug connection and a plug notice. The dossier also gives an interior chamber size of 700 x 700 mm, which underlines that this is a practical double deck unit with a clearly defined baking area.
