Why this multi cook oven earns its place
The CMC-H2H SX is where versatility meets production. Two chambers working independently let you run different recipes at once—steam a vegetable garnish in one while air-frying in the other—without flavour bleed or the need to juggle timing. Structured Air Technology boosts capacity without demanding more kitchen space or labour. At 975 mm high and 621 mm wide, it's built for serious kitchens: stainless steel throughout, 415V three-phase supply, rated at 8.9 kW.
What makes this oven work for busy services is the flexibility within each chamber. You're not locked into one function per shelf. Combi cooking means you can bake, grill, steam or air fry according to what the kitchen needs right now. The self-cleaning design cuts labour on daily maintenance—an obvious win for a two-deck oven that runs hard. A 1-year warranty comes standard with the option to extend.
The specifications matter: gross weight is 138 kg, so you need solid floor space and proper three-phase installation. This isn't a countertop unit; it's a floor-standing workhorse sized for a proper prep area. Get the install right—phase supply confirmation, adequate ventilation space for the self-cleaning cycle, service access for the warranty period—and you have a oven that handles everything from restaurant plating to contract catering volumes.
