Why this free standing fryer earns its place
The Dominator Plus G3840X is built for kitchens where the fryer earns its place at the line and doesn't move. Running on propane with fast recovery, it delivers 34kg of chips per hour from an 18-litre oil tank—the output you need when service gets hard. Two baskets eliminate the wait between orders; while one cools, the other is ready.
Safety is engineered in. The integrated Fryer Angel system actively monitors and prevents fires and flare-ups, protecting your team and kitchen from the most common incident. When you're in the rhythm of a shift, that's not a selling point—it's essential infrastructure. Removable basket hangers make cleaning as straightforward as any fryer gets, and at 79kg, it's built to sit stable in a fixed position without shifting.
Stainless steel stands up to commercial heat and humidity. The 230V control system and 1-year warranty are designed for shift work and real kitchens.
Check the narrowest clear opening, then every corner, landing, step and lift from the kerb to the room.
Stated machine geometry while kept upright. Allow handling room and confirm the complete route.
Measure the clear opening
Enter the usable gap with the door fully open.
This checks straight stated geometry only.
