Why this free standing fryer earns its place
The Falcon Dominator Plus G3840FP is designed for busy commercial kitchens that need reliability, clean food, and operational flexibility. The built-in filtration system is the key difference here: it removes food particles continuously, extending your oil lifespan substantially and delivering cleaner, longer-lasting oil that tastes better. This pays for itself in oil savings over time, and filtration is fast and easy—you can even do it mid-service if needed.
Twin baskets feed from the single 18-litre pan, so you can fry two different items simultaneously—chicken and chips, battered fish and veg, whatever your menu demands. Output reaches 34 kg of chips from frozen per hour, thanks to high-performance burners with fast heat recovery. Stainless steel construction and straightforward programmable controls keep operation simple even during the rush.
The castors give you flexibility that fixed-foot units don't offer. You can reposition the fryer easily for different service layouts, or move it clear for deep cleaning behind the unit—practical in kitchens where space is tight or layout changes seasonally. Lock the castors in place during service for stability.
