Why this free standing fryer earns its place
The Dominator Plus G3840X is purpose-built for kitchens where the fryer owns a permanent spot at the line. Running on mains natural gas with fast recovery, it delivers 34kg of chips per hour from an 18-litre oil tank—the throughput your service rhythm demands without compromise. Two baskets mean one is always ready while the other cools; the wait between orders disappears.
The integrated Fryer Angel safety system is what changes the picture. It actively monitors and prevents fires and flare-ups, protecting staff, customers, and kitchen from the most common incident. When you're moving through service, that's not a feature—it's essential. Removable basket hangers make cleaning straightforward, and at 79kg, the unit sits solid and stable in its fixed position without shifting or settling.
Stainless steel construction handles the heat and humidity of commercial kitchens. The 230V control system and 1-year warranty are built for real shift work.
Check the narrowest clear opening, then every corner, landing, step and lift from the kerb to the room.
Stated machine geometry while kept upright. Allow handling room and confirm the complete route.
Measure the clear opening
Enter the usable gap with the door fully open.
This checks straight stated geometry only.
