Why this free standing fryer earns its place
The D9222 Evo electric fryer is engineered for the pace and economics of modern catering—takeaways, chip shops, casual dining venues and event kitchens where every fry cycle affects profitability. The seven-inch touch screen lets you programme up to 30 different menu items with their own cooking parameters, then select and run them in sequence. This precision means consistent results plate to plate: no manual time guessing, no batch variance, and crucially, reduced food waste from over or under-cooked items. Once programmed, service becomes faster and more predictable, letting your team focus on plating and service rather than constant fryer supervision.
The large cold zone at the tank base is the key to lower operating costs. More oil residue settles in the cooler section instead of burning and degrading the oil, extending the time between oil changes. This genuinely reduces waste and downtime—one of the largest hidden costs in high-volume frying. The Olis Evo includes on-board HACCP alarms and logging, so compliance documentation happens automatically rather than becoming an afterthought. The built-in tank cleaning cycle keeps oil lines clean, and the preheating and holding function at 100°C means you can hold product safely without re-cooking or drying out.
Two fryer baskets and a 22-litre capacity suit high-demand service without requiring multiple machines. Whether you're running a chip shop push, event catering peak or the sustained throughput of casual dining, the Evo delivers the speed and cost discipline professional kitchens need. Stainless-steel construction means the whole unit resists corrosion and cleans efficiently, staying hygienic and presentable through the demands of a working kitchen.
Check the narrowest clear opening, then every corner, landing, step and lift from the kerb to the room.
Stated machine geometry while kept upright. Allow handling room and confirm the complete route.
Measure the clear opening
Enter the usable gap with the door fully open.
This checks straight stated geometry only.
