Why this free standing fryer earns its place
Built for kitchens where volume never stops and consistency can't slip, the Touch 633 combines three independent 11kW tanks into one freestanding unit designed for relentless service. Each tank runs at full power, so you're not compromising between speed and capacity—you get both. The 4.3" QPad screen puts recipe control exactly where you need it: 24 programmable icon-driven menu items stored, so each menu touch delivers precisely the same results every time. Set fish oil to 175°C, pull a timer from your menu icons, and your staff cooks fish the same way on Monday morning as Friday night.
The 33000W three-phase power delivers the speed professional kitchens demand. Stainless steel construction withstands the heat, humidity, and relentless pace of a working kitchen. At 994mm tall and 592mm wide, it slots into standard counter-depth runs without dominating the line. Three separate tanks mean you can run different oils, temperatures, or recipes simultaneously: batter oil in one, clean oil for chips in another, dedicated tank for specials. No cross-contamination. No temperature drift when switching between products.
Eco mode does real work here—lower idle temperatures extend oil life and make the workstation cooler for your team, not just greener on paper. When service is steady, Eco cuts your energy draw without touching active frying speed. For multi-site operations, quickly configure and clone your entire menu via USB and roll out identical cooking profiles across your venues in minutes. Built-in electrical safety and a 2-year warranty back the engineering.
