Why this free standing fryer earns its place
The FriFri Touch 422 single-phase is a twin-tank fryer built for operations where consistent frying matters but electrical infrastructure is tight. Two separate 15-litre tanks mean you can run different menu items at different temperatures simultaneously—no more compromises between what you want to fry and how many different temperatures you need. The intuitive 4.3" touchscreen controls 24 programmed menu items, each one learnable in minutes; staff won't need retraining every time a new season starts.
What actually saves time is the adaptive cooking feature. Rather than guessing whether a larger batch needs longer or leaving it to chance, the fryer adjusts cooking times automatically based on what you're frying. The result is consistency: no more overcooked second-half batches or undercooked edge pieces. For operations where timing is life—Saturday service, events, delivery peaks—this matters. Pair it with the optional LiftFri automatic basket lift, and your team can run the fryer safely even when they're buried.
Oil life is one of the biggest invisible costs in any frying operation. The FriFri Oil Assistant tracks oil quality in real time and suggests when to filter, even mid-service. The optional xFri system lets you hot-filter without breaking the service: drain, filter, resume in under five minutes. The energy management dashboard gives you 8-hour, 24-hour, 7-day and 28-day analysis so you can spot when consumption creeps up—often a sign that oil or heating elements need attention.
