Why this free standing fryer earns its place
The FriFri Precision 422 is a twin-tank fryer built for kitchens that don't compromise. With two 15-litre tanks and independent controls, you're cooking two products at different temperatures and times without conflict—or using one tank for rapid throughput while the other holds a different oil. That flexibility matters when you're serving takeaway and table alike, or running a specials board alongside your regulars.
What sets the Precision 422 apart is electronic control so tight that oil temperature holds ±1°C of your set point. That precision directly reduces oil absorption—your fries emerge crispier, your chicken drier, your cost per portion tighter. Every batch cooks to identical standards thanks to the dedicated cooking programme, timed and buzzer-prompted for consistency your team can rely on.
The xFri filter system is the kind of detail that keeps fryers running hard. You can safely filter oil at full temperature in under five minutes during service, so you're never choosing between fresh oil and keeping up with orders. Tank design matters too: pressed steel construction, radiused corners, and hinged elements at two tilt positions make draining and cleaning straightforward—important when regular maintenance is the difference between six-month and three-year oil life.
Check the narrowest clear opening, then every corner, landing, step and lift from the kerb to the room.
Stated machine geometry while kept upright. Allow handling room and confirm the complete route.
Measure the clear opening
Enter the usable gap with the door fully open.
This checks straight stated geometry only.
