Why this free standing fryer earns its place
The Precision 411 is FriFri's answer to the question every busy kitchen asks: how do you fry consistently well when service is relentless? This 17-litre single-tank fryer uses advanced electronic temperature control to hold oil to within ±1°C of your set temperature—a level of precision that matters. Tighter control means less oil absorption in your product, which translates to crispness that survives the handover to front-of-house, batch after batch.
The fryer's intelligent adaptive cooking feature adjusts frying times based on batch size, so a change in workload doesn't throw off your quality. There's a dedicated cooking program that stores your chosen product's exact spec, ensuring each batch hits the same standard. The digital timer counts down and buzzes when done—no guessing, no burning, no second-guessing under pressure.
The xFri filter system is built for high-output kitchens. You can safely filter hot oil during service—the whole process takes under five minutes—meaning you're back to frying with fresh oil without shutting down. For maintenance, the pressed tank is radiused at the corners and hinged in two tilt positions, so draining and cleaning are quick. It runs on 400V three-phase at 18 kW, and the stainless-steel construction is built to last: two-year standard warranty plus two-year extended cover.
Check the narrowest clear opening, then every corner, landing, step and lift from the kerb to the room.
Stated machine geometry while kept upright. Allow handling room and confirm the complete route.
Measure the clear opening
Enter the usable gap with the door fully open.
This checks straight stated geometry only.
