Why this free standing fryer earns its place
The Falcon F900 E9341 is the workhorse electric fryer for kitchens that demand consistent, no-compromise output. Its twin baskets and 20-litre oil tank are engineered for high-volume frying—19 kW of sustained power means heat recovery is fast and reliable, holding 130 to 190 °C throughout service. Supplied on adjustable feet, it's positioned fixed to your bench where it becomes the anchor of your cooking line.
Heat management is central to the design. A thermostatically-controlled oil temperature holds steady across busy shifts, while the safety thermostat prevents overheating. Three-phase 230/240V supply provides reliable, consistent power. The twin baskets let you run multiple orders without flagging or pulling one batch early to make room for the next.
Build quality reflects the Falcon heritage. The hob is laser-cut 2mm 304-grade stainless steel with right-angled edges that join seamlessly to neighbouring units via Falcon's Dynamic Link System (DLS)—no gaps, no hidden grease traps. IPX5 rating handles the spray and humidity of a working kitchen. At 62 kg, the unit is solid and substantial, built to stand and work shift after shift.
Check the narrowest clear opening, then every corner, landing, step and lift from the kerb to the room.
Stated machine geometry while kept upright. Allow handling room and confirm the complete route.
Measure the clear opening
Enter the usable gap with the door fully open.
This checks straight stated geometry only.
