Why this free standing fryer earns its place
The Falcon F900 E9341F is a high-capacity electric fryer built for kitchens that need to move product fast. Its twin baskets and 20-litre oil tank are engineered to handle peak service without flagging, while the integrated filtration system keeps oil clean and extends its life significantly. That's money back in your pocket and fewer unplanned oil changes disrupting service.
Heat recovery is where this fryer earns its place. At 19 kW, it recovers temperature quickly after dropping baskets, holding the 130–190 °C range thermostatically so you're ready for the next order. The safety thermostat prevents overheating as standard. Three-phase 230/240V supply gets you consistent, reliable performance across busy shifts.
Build and finish are no afterthought. The hob is laser-cut 2mm 304-grade stainless steel with right-angled edges that join seamlessly to neighbouring units via Falcon's Dynamic Link System (DLS)—no gaps, no grease traps. The whole unit is IPX5 rated, so it handles spray and humidity in a live kitchen. At 70 kg, it's substantial but manageable, sitting on adjustable feet for true level positioning.
Check the narrowest clear opening, then every corner, landing, step and lift from the kerb to the room.
Stated machine geometry while kept upright. Allow handling room and confirm the complete route.
Measure the clear opening
Enter the usable gap with the door fully open.
This checks straight stated geometry only.
