Why this free standing fryer earns its place
The E3840 is the straightforward fryer for operations that need volume without extra features. Twin baskets, 20-litre capacity, 58kg-per-hour output from frozen—you're frying chicken and chips, sides and proteins, in parallel. The 20kW three-phase electric power is responsive: temperature bounces back between baskets, so you're not waiting for the oil to recover. Set it, run it, trust it to work.
On castors, you're not stuck in one spot. Reposition the fryer for maintenance, cleaning, or if your kitchen layout changes. Stainless steel construction handles the daily hard use and cleaning. The controls are basic and reliable—no complexity, no programming, just the settings that matter for straightforward frying.
This is the fryer for kitchens where the focus is volume and reliability. No fancy features, no extra cost, just the output you need.
Check the narrowest clear opening, then every corner, landing, step and lift from the kerb to the room.
Stated machine geometry while kept upright. Allow handling room and confirm the complete route.
Measure the clear opening
Enter the usable gap with the door fully open.
This checks straight stated geometry only.
