Why this countertop fryer earns its place
The HOST double-tank countertop fryer brings pro-level independence to tight kitchen spaces. Two separate 5-litre tanks mean you're not forced to choose: cook chips at 180°C in one tank while your battered fish cooks at 160°C in the other. Each tank has its own temperature control, so you hit your temps and hold them, batch after batch. The separate tanks also mean zero flavour carry-over—no fishy chips, no spiced-up items.
Built from 430 stainless steel and designed for everyday wear, the fryer sits low and compact at just 320mm high (perfect for counter pass-through) with carrying handles and non-slip feet. Two strong baskets with heat-resistant handles give you a second line of safety, and the thermal cut-out stops oil degradation if something goes wrong. The unit runs on 230V single phase, heating oil smoothly from +60 to +190°C—plenty of headroom for whatever you're frying.
At just 9.5 kg, it's portable enough to move for cleaning or repositioning, but solid enough to sit flush in a busy pass. Two lids prevent oil contamination during idle hours. The HOST warranty is 12 months parts-only, mainland UK.
