Why this countertop fryer earns its place
The Profi+ 10 is designed for kitchens that need serious frying capacity without doubling the footprint. At 360 mm wide and 9.2 kW (400V three-phase), it delivers 25 kg of chips hourly—meaningful output for a single compact tank. The high-power elements are the key: they heat faster and recover more quickly after you load product, so service rhythm stays tight even during rushes.
Build quality is consistent FriFri. Stainless steel throughout, mechanical controls, and the proven rear-mounted slot-in lid that doubles as splashback and basket support. The 13 kg weight sits between the compact 6 and the commercial-kitchen standards, striking a practical balance between portability and stability on a busy counter.
One tank means one oil circuit and one cleanup routine—simpler than dual-tank setups, faster maintenance between services. The trade-off is single-product frying at any moment, but for many kitchens (fish and chips, chicken frying, batch prep work), that simplicity is worth more than flexibility. Two-year warranty covers the unit across normal commercial use.
