Why this bains marie earns its place
A two-pot bain marie gives you options. While a single well works for many operations, having two separate 4.5-litre pots means you can run soups and sauces together, or vegetables and gravy, or any two service items that need holding hot and ready without mixing flavours or breaking down.
The Lynx double runs at just 500W — economical and reliable. Built in brushed stainless steel, it's designed to handle the mess of a working kitchen: splashes, steam, heat cycling. At 565mm wide and 400mm deep, it's a workstation-sized footprint that commands the counter but doesn't sprawl. Both pots run the same temperature — controlled by thermostat — so you manage them as a pair. Fill, set, and they hold. The built-in wet well design keeps the pots at consistent temperature without direct flame or complication. Two years parts and labour warranty means you're covered if wear shows up.
Perfect for pubs, carveries and contract kitchens where you're running multiple hot components — vegetables with gravy, soup with a sauce, components that need holding but not mixing.
