Why this platter earns its place
The 285mm round from Wabi Sabi is where presentation becomes a statement. Hand-glazed and double-fired porcelain, each tray carries the designer's intention: Rene Ozorio's slate finish is sophisticated enough for high-end service, but robust enough for busy kitchens. At 285mm, you're in sharing-plate territory — charcuterie boards, family-style entrees, or plated desserts designed to be the table's focal point.
The larger format means fewer per pack (six rather than twelve), but the 6.2 kg weight is well-distributed and stackable, so storage and transport remain practical. The slate glaze photographs beautifully under table lighting and restaurant photography, which matters when your plating is part of your marketing.
Dishwasher safe and built for high-volume service, this is professional equipment that looks artisanal — exactly what upmarket restaurants and catering services need. The round geometry and larger diameter give you real space to compose, whether it's a platter of house-made charcuterie or a composed vegetable-forward plate that doesn't want to feel cluttered.
