Why this soup spoon earns its place
A proper soup spoon has a job: it needs to hold enough to be worth lifting, sit comfortably in the hand, and last through the life of a table service. The Windsor does all three without fuss. At 170 mm, it's the standard English soup spoon length—proportioned for adult hands and deep enough bowls that matter.
18/10 stainless steel is what you specify when you want cutlery that won't look tired after a season. The grade resists the spotting and dulling that cheaper steel shows in industrial washers. The double thread detail along the handle isn't just visual—it signals substance to guests and provides a natural grip point, especially useful in busier services where pace matters.
Soup courses aren't specialist work, but they're ceremony. A dining room where soup spoons have real weight and finish tells guests something. These are forged for that: dishwasher proof, batch-specifiable, and consistent across the Windsor range so you can spec knives, forks and spoons as one coherent thing. 12 to a pack makes stocking straightforward.
