Why this strainer earns its place
The fine-mesh strainer is the workhorse of any cocktail bar. This Beaumont model features a 213 mm diameter stainless steel mesh with gold plating that suits both front-of-house and back-of-bar service. The mesh is fine enough to catch ice fragments and small peel, giving your drinks that smooth, refined finish guests expect.
Unlike wire-prong strainers, mesh doesn't let sediment through. It's ideal when you're pouring batched cocktails, working with house-made syrups or citrus juices, or serving any drink where clarity matters. The gold plating is robust—it won't flake or stain with regular dishwashing and citrus juice contact.
The mesh isn't limited to drinks. A light touch with sugar, cocoa powder, cinnamon or crushed freeze-dried fruit goes smoothly through. Baristas appreciate it for espresso-drink toppings; pastry stations use it for finishing cakes and plated desserts. One tool, multiple uses.
