Why this gn pan earns its place
The 100 mm depth is shallow—designed for dry goods, toppings, and portioned ingredients where shallow access matters. Stainless steel resists staining and corrosion, and cleans straight in the passthrough wash without fear of damage.
The 1/3 width (176 mm) is narrow—it fits into packed prep counters and salad bars where space is tight. Three 1/3-size pans stack neatly into one bain marie section, so you can dedicate one section to three different toppings or prep items. The shallow depth keeps ingredients visible and accessible during high-speed service.
