Why this boiling & stock pot earns its place
This Matfer Bourgeat stock pot is built for cooking in volume. With a 40 cm diameter, 400 mm height and a 50 litre capacity, it has the space for large stocks, soups, pasta and other bulky foods that need a proper commercial vessel.
The manufacturer highlights high-quality stainless steel, ultra-strong stay-cool welded handles and a reinforced lip. In practice, that points to a pot designed to move safely, pour more cleanly and stand up to the demands of a busy kitchen.
It is suitable for induction cooking, which gives you another route for controlling heat and can help keep the kitchen cooler than a gas hob. The dishwasher-safe finish also keeps turnaround simple once service is over. The lid is sold separately.
