Why this frying pan earns its place
The 24cm pan is the chef's tool for finishing. At 240mm diameter and 1.35 litres, it's your go-to for the precise work that happens at the service pass—searing individual proteins, finishing sauces to order, controlled reheating of plated components. The size forces discipline and rewards accuracy.
De Buyer's pressure-cast aluminium distributes heat evenly across this smaller footprint, so you get responsive temperature control without cold edges. The non-stick coating is built for service life: not flashy, but it'll still be reliable after hundreds of plate sends. The epoxy-coated stainless steel handle stays cool and grips securely at pace.
At just 1.2kg, this is the nimble weight that lets you move confidently through a busy kitchen—small enough to manoeuvre in tight spaces at the pass, heavy enough to feel stable. Induction-ready, and perfectly sized for kitchens that value control over bulk.
