Why this wine glasse earns its place
The Michelangelo range represents Luigi Bormioli's commitment to professional-grade glassware at restaurant volume. Each 166mm tall glass holds 180ml of wine comfortably below the rim, leaving space for proper swirling and aeration — the details that matter for a sommelier or serious wine-by-the-glass program.
Crystal glass outperforms standard soda glass in clarity and brilliance; light travels through without the faint green tint that haunts cheaper stems. That matters when every pour needs to shine. A 67mm diameter bowl sits on a proportioned stem — stable enough for high-volume washing and resilient enough to handle the rigour of service.
You're buying 24 glasses that look identical after 100 services. Luigi Bormioli glasses resist chipping at the rim and clouding in the wash in ways that brittle bargain stock cannot. For restaurants running a wine list worth talking about, or hotels where first impression is everything, this is glassware that earns its place.
