Why this champagne flute earns its place
The Olympia Cordoba Flute is the taller, more deliberately shaped cousin to the Rosario—designed for venues that want champagne service to feel special. At 229 mm tall with a 60 mm diameter, it's a towering glass that catches the eye on the table. The clear soda-lime construction is clean and optically pure, so the wine is the star. The stemmed profile is thin and graceful, built to feel proper in the hand while handling the pressures of commercial service.
At 210 ml (7.5 oz), you're looking at proper champagne pours—enough to make a service feel generous, small enough that bubbles still work their effect by the end of the glass. The height is the design statement here. Tall flutes signal occasion and formality without requiring premium pricing or handling. This is the glass for occasions that merit celebration, poured consistently across every table.
What separates the Cordoba from commodity glassware is the attention to proportions. The profile is slightly tapered, which means the wine clings to the inside of the glass and preserves the bubble streams—a detail that matters more than it sounds. The stem is substantial without being heavy, and the soda-lime material can weather a full year of commercial service without degradation. The rolled rim provides the same chip resistance you'd expect from professional glassware, so the top edge stays pristine through hundreds of seatings.
