Why this ramekin earns its place
At 350 ml, this is the largest Midas ramekin and it reads as a full bowl, not a serving vessel. The brick relief pattern is substantial enough to be a design feature in its own right — it catches light, adds tactile depth, and signals that this isn't a utilitarian container but a design choice. Stainless steel is practical at this scale: it won't crack under thermal stress, won't absorb stock or fruit juices, and conducts heat quickly enough that a boiling consommé reaches the table still hot. The metal is also ideal for pungent contents — vinegars, fish sauce, intense reductions — that can stain or flavour ceramic.
The brick pattern is pronounced without becoming fussy. The 73 mm height gives the bowl visual impact on the table, and the wider opening makes serving and eating natural. The industrial aesthetic suits contemporary restaurants, breweries, and any venue where raw materials and texture are intentional design elements. Stacking remains efficient — even three or four ramekins take minimal pass space, with felt pads preventing marking between stacks.
