Why this cup earns its place
This is a latte cup, built to the shape and size that holds a milk-heavy coffee without looking stretched. Each cup is 340 ml, the standard measure for a latte or cappuccino pour. Twelve cups per pack gives you a working rotation—enough that half the set is always in the wash while the other half rides the service. Black stoneware holds heat and the rolled edges resist the chip damage that sharp edges would accumulate through a month of rapid handwash or passthrough cycles.
The rolled edges matter more than they sound. In a busy café or hotel service, edge contact is constant—rim on saucer, cup to shelf, cup to dishwasher rack. A sharp edge will chip or flake in weeks. Rolled edges defer that wear to months, which cuts your replacement frequency and keeps the service set looking uniform longer.
