Why this cup earns its place
A 100 ml cup is espresso measure: concentrated coffee, room for a single short pour of milk or cream. The mint glaze sits well against coffee crema; the rolled edges stay sharp through thousands of wash cycles.
Porcelain conducts heat evenly. A full 100 ml of fresh espresso will warm the cup instantly; you can handle it by the rim within seconds of service. The size works in high-volume settings where consistency matters. Stacks efficiently for storage and transport.
