Why this serving cup earns its place
Stainless steel cups carry weight and heat. A full 390 ml of coffee or tea stays hot in the hand longer than in ceramic of the same volume, and the weight signals quality to the diner—it feels like a real thing, not disposable. This cup is polished to a mirror finish, which reads professional without being fussy.
The round form and 85 mm diameter make it easy to handle and stack, and it fits naturally in the hand. Stainless steel never absorbs flavour or stain the way porcelain does after years of coffee service. Wash it ten thousand times and it comes out identical to day one.
At 390 ml, it's a generous single-serve: it takes a full standard coffee cup plus a tiny splash of room for cream. For tea service it's a bit large, but caterers often run one size across both, and this lands as a working compromise.
